Xiaobing Guo
About
Xiaobing Guo has authored 48 papers that have received a total of 835 indexed citations.
This includes 17 papers in Food Science, 13 papers in Molecular Biology and 11 papers in Plant Science. The topics of these papers are Proteins in Food Systems (11 papers), Polysaccharides Composition and Applications (10 papers) and Polysaccharides and Plant Cell Walls (9 papers). Xiaobing Guo is often cited by papers focused on Proteins in Food Systems (11 papers), Polysaccharides Composition and Applications (10 papers) and Polysaccharides and Plant Cell Walls (9 papers) and collaborates with scholars based in China and Australia. Xiaobing Guo's co-authors include Shujuan Yu, Hecheng Meng, Xiaorong Deng and Xiaoming Guo and has published in prestigious journals such as Brain Research, Scientific Reports and Food Chemistry
In The Last Decade
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