Xiaoli Qin
About
Xiaoli Qin has authored 84 papers that have received a total of 1.5k indexed citations.
This includes 33 papers in Molecular Biology, 27 papers in Food Science and 18 papers in Nutrition and Dietetics. The topics of these papers are Enzyme Immobilization Techniques (24 papers), Proteins in Food Systems (13 papers) and Food Chemistry and Fat Analysis (11 papers). Xiaoli Qin is often cited by papers focused on Enzyme Immobilization Techniques (24 papers), Proteins in Food Systems (13 papers) and Food Chemistry and Fat Analysis (11 papers) and collaborates with scholars based in China, Germany and Austria. Xiaoli Qin's co-authors include Yonghua Wang, Jinfeng Zhong, Bo Yang, Weifei Wang and Liu Xiong and has published in prestigious journals such as Bioresource Technology, Journal of Agricultural and Food Chemistry and Food Chemistry
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