Xiaoli Shu
About
Xiaoli Shu has authored 69 papers that have received a total of 2.2k indexed citations.
This includes 43 papers in Nutrition and Dietetics, 37 papers in Plant Science and 16 papers in Food Science. The topics of these papers are Food composition and properties (37 papers), Microbial Metabolites in Food Biotechnology (17 papers) and Polysaccharides Composition and Applications (11 papers). Xiaoli Shu is often cited by papers focused on Food composition and properties (37 papers), Microbial Metabolites in Food Biotechnology (17 papers) and Polysaccharides Composition and Applications (11 papers) and collaborates with scholars based in China, Australia and United States. Xiaoli Shu's co-authors include Dianxing Wu, Jian Sun, Ning Zhang, Søren K. Rasmussen and Chengdao Li and has published in prestigious journals such as Proceedings of the National Academy of Sciences, PLANT PHYSIOLOGY and Journal of Agricultural and Food Chemistry
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