Xiuli Wu

About

Xiuli Wu has authored 21 papers that have received a total of 503 indexed citations. This includes 16 papers in Food Science, 12 papers in Nutrition and Dietetics and 7 papers in Plant Science. The topics of these papers are Food composition and properties (12 papers), Proteins in Food Systems (11 papers) and Protein Hydrolysis and Bioactive Peptides (5 papers). Xiuli Wu is often cited by papers focused on Food composition and properties (12 papers), Proteins in Food Systems (11 papers) and Protein Hydrolysis and Bioactive Peptides (5 papers) and collaborates with scholars based in China. Xiuli Wu's co-authors include Qing Zhang, Pixin Wang, Jiang Zhou, Lili Ren and Donghua Xue and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Food Science.

In The Last Decade

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