Xuanting Liu

56 papers and 599 indexed citations i.

Xuanting Liu has authored 56 papers that have received a total of 599 indexed citations. This includes 31 papers in Food Science, 23 papers in Molecular Biology and 9 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (27 papers), Protein Hydrolysis and Bioactive Peptides (11 papers) and Microencapsulation and Drying Processes (8 papers). Xuanting Liu is often cited by papers focused on Proteins in Food Systems (27 papers), Protein Hydrolysis and Bioactive Peptides (11 papers) and Microencapsulation and Drying Processes (8 papers) and collaborates with scholars based in China, United States and Hong Kong. Xuanting Liu's co-authors include Jingbo Liu, Ting Zhang, Zhiyang Du and Meng Yang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Molecules.