Xuedong Yao
About
Xuedong Yao has authored 44 papers that have received a total of 505 indexed citations.
This includes 13 papers in Food Science, 12 papers in Surgery and 10 papers in Analytical Chemistry. The topics of these papers are Spectroscopy and Chemometric Analyses (10 papers), Food Drying and Modeling (10 papers) and Hip and Femur Fractures (8 papers). Xuedong Yao is often cited by papers focused on Spectroscopy and Chemometric Analyses (10 papers), Food Drying and Modeling (10 papers) and Hip and Femur Fractures (8 papers) and collaborates with scholars based in China, Ireland and United States. Xuedong Yao's co-authors include Yizhong Li, Hong‐Wei Xiao, Hao Xu, Pei‐Wen Wang and Yanjun Zeng and has published in prestigious journals such as Biochemical and Biophysical Research Communications, Meat Science and Journal of Cellular Biochemistry
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