Xuepeng Li
About
Xuepeng Li has authored 309 papers that have received a total of 4.9k indexed citations.
This includes 121 papers in Animal Science and Zoology, 102 papers in Molecular Biology and 69 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (117 papers), Protein Hydrolysis and Bioactive Peptides (58 papers) and Proteins in Food Systems (36 papers). Xuepeng Li is often cited by papers focused on Meat and Animal Product Quality (117 papers), Protein Hydrolysis and Bioactive Peptides (58 papers) and Proteins in Food Systems (36 papers) and collaborates with scholars based in China, New Zealand and United States. Xuepeng Li's co-authors include Jianrong Li, Shumin Yi, Yongxia Xu, Wenhui Zhu and Hongbo Mi and has published in prestigious journals such as PLoS ONE, Journal of Hazardous Materials and Journal of Agricultural and Food Chemistry
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