Y. Jasinski

8 papers and 281 indexed citations i.

Y. Jasinski has authored 8 papers that have received a total of 281 indexed citations. This includes 8 papers in Food Science, 7 papers in Plant Science and 3 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (8 papers), Horticultural and Viticultural Research (6 papers) and Phytochemicals and Antioxidant Activities (3 papers). Y. Jasinski is often cited by papers focused on Fermentation and Sensory Analysis (8 papers), Horticultural and Viticultural Research (6 papers) and Phytochemicals and Antioxidant Activities (3 papers) and collaborates with scholars based in United States. Y. Jasinski's co-authors include Bruce W. Zoecklein, Joseph E. Marcy, Tony K. Wolf, Susan E. Duncan and Kenneth C. Fugelsang and has published in prestigious journals such as Journal of Food Composition and Analysis, Journal of Industrial Microbiology & Biotechnology and American Journal of Enology and Viticulture