Y. Martin Lo
About
Y. Martin Lo has authored 39 papers that have received a total of 1.4k indexed citations.
This includes 16 papers in Food Science, 14 papers in Plant Science and 13 papers in Molecular Biology. The topics of these papers are Listeria monocytogenes in Food Safety (8 papers), Polysaccharides Composition and Applications (8 papers) and Coenzyme Q10 studies and effects (5 papers). Y. Martin Lo is often cited by papers focused on Listeria monocytogenes in Food Safety (8 papers), Polysaccharides Composition and Applications (8 papers) and Coenzyme Q10 studies and effects (5 papers) and collaborates with scholars based in United States, China and South Korea. Y. Martin Lo's co-authors include Alan M. Lefcourt, Tae‐Shik Hahm, Yahong Yuan, Yuting Tian and Robert J. Kratochvil and has published in prestigious journals such as Bioresource Technology, Journal of Agricultural and Food Chemistry and Carbohydrate Polymers
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