Yanhong Bai
About
Yanhong Bai has authored 91 papers that have received a total of 2.6k indexed citations.
This includes 44 papers in Food Science, 39 papers in Animal Science and Zoology and 20 papers in Biotechnology. The topics of these papers are Meat and Animal Product Quality (34 papers), Proteins in Food Systems (22 papers) and Plasma Applications and Diagnostics (17 papers). Yanhong Bai is often cited by papers focused on Meat and Animal Product Quality (34 papers), Proteins in Food Systems (22 papers) and Plasma Applications and Diagnostics (17 papers) and collaborates with scholars based in China, United States and Italy. Yanhong Bai's co-authors include Qisen Xiang, Ke Li, Junguang Li, Yuntao Wang and Dianbo Zhao and has published in prestigious journals such as Journal of Hazardous Materials, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
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