Yanjie Bai

12 papers and 506 indexed citations i.

Yanjie Bai has authored 12 papers that have received a total of 506 indexed citations. This includes 9 papers in Nutrition and Dietetics, 4 papers in Biomedical Engineering and 4 papers in Biomaterials. The topics of these papers are Food composition and properties (9 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Enzyme Production and Characterization (3 papers). Yanjie Bai is often cited by papers focused on Food composition and properties (9 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Enzyme Production and Characterization (3 papers) and collaborates with scholars based in United States, China and Australia. Yanjie Bai's co-authors include Yong‐Cheng Shi, Liming Cai, Lei Yang, David L. Wetzel and Alvaro I. Herrera and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.