Yanlei Li
About
Yanlei Li has authored 31 papers that have received a total of 327 indexed citations.
This includes 18 papers in Food Science, 10 papers in Animal Science and Zoology and 9 papers in Biomedical Engineering. The topics of these papers are Proteins in Food Systems (11 papers), Meat and Animal Product Quality (10 papers) and Spectroscopy and Chemometric Analyses (8 papers). Yanlei Li is often cited by papers focused on Proteins in Food Systems (11 papers), Meat and Animal Product Quality (10 papers) and Spectroscopy and Chemometric Analyses (8 papers) and collaborates with scholars based in China, New Zealand and United States. Yanlei Li's co-authors include Xiuying Tang, Zhiming Gao, Yuehan Wu, Xiao‐Quan Yang and Jinmei Wang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Hydrocolloids
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