Yaqing Xiao
About
Yaqing Xiao has authored 57 papers that have received a total of 1.9k indexed citations.
This includes 29 papers in Food Science, 20 papers in Nutrition and Dietetics and 16 papers in Plant Science. The topics of these papers are Polysaccharides Composition and Applications (18 papers), Proteins in Food Systems (18 papers) and Food composition and properties (17 papers). Yaqing Xiao is often cited by papers focused on Polysaccharides Composition and Applications (18 papers), Proteins in Food Systems (18 papers) and Food composition and properties (17 papers) and collaborates with scholars based in China. Yaqing Xiao's co-authors include Yingnan Liu, Huaide Xu, Yibin Zhou, Zhenyu Yu and Shufang Kang and has published in prestigious journals such as Advanced Functional Materials, Journal of Agricultural and Food Chemistry and ACS Applied Materials & Interfaces.
In The Last Decade
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