Yaqiong Pei

36 papers and 1.1k indexed citations i.

Yaqiong Pei has authored 36 papers that have received a total of 1.1k indexed citations. This includes 28 papers in Food Science, 13 papers in Materials Chemistry and 9 papers in Plant Science. The topics of these papers are Proteins in Food Systems (24 papers), Pickering emulsions and particle stabilization (10 papers) and Polysaccharides Composition and Applications (9 papers). Yaqiong Pei is often cited by papers focused on Proteins in Food Systems (24 papers), Pickering emulsions and particle stabilization (10 papers) and Polysaccharides Composition and Applications (9 papers) and collaborates with scholars based in China and United States. Yaqiong Pei's co-authors include Bin Li, Hongshan Liang, Bin Zhou and Wenfei Xiong and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Hydrocolloids