Yasemin Şahan
About
Yasemin Şahan has authored 39 papers that have received a total of 616 indexed citations.
This includes 19 papers in Food Science, 14 papers in Biochemistry and 9 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (13 papers), Essential Oils and Antimicrobial Activity (10 papers) and Edible Oils Quality and Analysis (7 papers). Yasemin Şahan is often cited by papers focused on Phytochemicals and Antioxidant Activities (13 papers), Essential Oils and Antimicrobial Activity (10 papers) and Edible Oils Quality and Analysis (7 papers) and collaborates with scholars based in Türkiye and United States. Yasemin Şahan's co-authors include Ozan Gürbüz, Mihriban Korukluoğlu, Duygu Göçmen, Nurcan Değirmencioğlu and Şeref Güçer and has published in prestigious journals such as The FASEB Journal, Food Chemistry and Journal of Food Science and Technology
In The Last Decade
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