Yawei Fan
About
Yawei Fan has authored 57 papers that have received a total of 1.2k indexed citations.
This includes 20 papers in Molecular Biology, 20 papers in Nutrition and Dietetics and 13 papers in Food Science. The topics of these papers are Fatty Acid Research and Health (13 papers), Chromatography in Natural Products (7 papers) and Phytochemicals and Antioxidant Activities (6 papers). Yawei Fan is often cited by papers focused on Fatty Acid Research and Health (13 papers), Chromatography in Natural Products (7 papers) and Phytochemicals and Antioxidant Activities (6 papers) and collaborates with scholars based in China, Canada and Norway. Yawei Fan's co-authors include Zeyuan Deng, Hongyan Li, Jiang‐Ning Hu and Xiaoru Liu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Ethnopharmacology
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