Yi‐Hsieng Samuel Wu

29 papers and 476 indexed citations i.

Yi‐Hsieng Samuel Wu has authored 29 papers that have received a total of 476 indexed citations. This includes 11 papers in Molecular Biology, 11 papers in Physiology and 9 papers in Animal Science and Zoology. The topics of these papers are Biochemical effects in animals (11 papers), Meat and Animal Product Quality (7 papers) and Protein Hydrolysis and Bioactive Peptides (7 papers). Yi‐Hsieng Samuel Wu is often cited by papers focused on Biochemical effects in animals (11 papers), Meat and Animal Product Quality (7 papers) and Protein Hydrolysis and Bioactive Peptides (7 papers) and collaborates with scholars based in Taiwan, Thailand and Japan. Yi‐Hsieng Samuel Wu's co-authors include Yi‐Chen Chen, Yi‐Ling Lin, Sheng‐Yao Wang, Chung‐Hsi Chou and Jung‐Kai Tseng and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry.