Yijun Pan
About
Yijun Pan has authored 20 papers that have received a total of 816 indexed citations.
This includes 11 papers in Materials Chemistry, 11 papers in Food Science and 4 papers in Electrical and Electronic Engineering. The topics of these papers are Proteins in Food Systems (9 papers), Pickering emulsions and particle stabilization (5 papers) and Food Chemistry and Fat Analysis (5 papers). Yijun Pan is often cited by papers focused on Proteins in Food Systems (9 papers), Pickering emulsions and particle stabilization (5 papers) and Food Chemistry and Fat Analysis (5 papers) and collaborates with scholars based in China, United States and Spain. Yijun Pan's co-authors include Weiping Jin, Boxiong Shen, Qingrong Huang, Jiangping Tu and Dengfeng Peng and has published in prestigious journals such as The Science of The Total Environment, Food Chemistry and Carbohydrate Polymers
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