Ying Bu
About
Ying Bu has authored 34 papers that have received a total of 517 indexed citations.
This includes 26 papers in Animal Science and Zoology, 21 papers in Molecular Biology and 8 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (26 papers), Protein Hydrolysis and Bioactive Peptides (20 papers) and Biochemical Analysis and Sensing Techniques (8 papers). Ying Bu is often cited by papers focused on Meat and Animal Product Quality (26 papers), Protein Hydrolysis and Bioactive Peptides (20 papers) and Biochemical Analysis and Sensing Techniques (8 papers) and collaborates with scholars based in China, United States and Taiwan. Ying Bu's co-authors include Wenhui Zhu, Xuepeng Li, Jianrong Li, Hongwei Luan and Yuyu Zhang and has published in prestigious journals such as Food Chemistry, Critical Reviews in Food Science and Nutrition and Food Research International
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