Yingxiu Tang

9 papers and 443 indexed citations i.

Yingxiu Tang has authored 9 papers that have received a total of 443 indexed citations. This includes 7 papers in Molecular Biology, 5 papers in Biotechnology and 3 papers in Food Science. The topics of these papers are Microbial Inactivation Methods (4 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Meat and Animal Product Quality (3 papers). Yingxiu Tang is often cited by papers focused on Microbial Inactivation Methods (4 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Meat and Animal Product Quality (3 papers) and collaborates with scholars based in China, Ghana and Egypt. Yingxiu Tang's co-authors include Ronghai He, Haile Ma, Chunhua Dai, Ling Sun and Guoping Huang and has published in prestigious journals such as Journal of the Science of Food and Agriculture, Ultrasonics Sonochemistry and LWT