Yingying Li
About
Yingying Li has authored 38 papers that have received a total of 1.0k indexed citations.
This includes 14 papers in Molecular Biology, 14 papers in Animal Science and Zoology and 11 papers in Food Science. The topics of these papers are Identification and Quantification in Food (9 papers), Advanced Chemical Sensor Technologies (6 papers) and Meat and Animal Product Quality (6 papers). Yingying Li is often cited by papers focused on Identification and Quantification in Food (9 papers), Advanced Chemical Sensor Technologies (6 papers) and Meat and Animal Product Quality (6 papers) and collaborates with scholars based in China, Germany and Czechia. Yingying Li's co-authors include Shouwei Wang, Wentao Zhao, Wenping Guo, Xiangdong Li and Feifei Tan and has published in prestigious journals such as PLoS ONE, Bioresource Technology and Food Chemistry
In The Last Decade
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Yingying Li
960 citations, 35 papers
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