Yinzhe Jin
About
Yinzhe Jin has authored 48 papers that have received a total of 563 indexed citations.
This includes 15 papers in Food Science, 14 papers in Animal Science and Zoology and 12 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (13 papers), Analytical Chemistry and Chromatography (11 papers) and Tea Polyphenols and Effects (7 papers). Yinzhe Jin is often cited by papers focused on Meat and Animal Product Quality (13 papers), Analytical Chemistry and Chromatography (11 papers) and Tea Polyphenols and Effects (7 papers) and collaborates with scholars based in China, South Korea and Japan. Yinzhe Jin's co-authors include Weiqiang Qiu, Kyung Ho Row, Ningping Tao, Shanggui Deng and Mika Fukuoka and has published in prestigious journals such as Bioresource Technology, Food Chemistry and Molecules
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