Yong Fang
About
Yong Fang has authored 164 papers that have received a total of 4.6k indexed citations.
This includes 55 papers in Nutrition and Dietetics, 47 papers in Food Science and 36 papers in Plant Science. The topics of these papers are Food composition and properties (30 papers), Selenium in Biological Systems (22 papers) and Polysaccharides Composition and Applications (19 papers). Yong Fang is often cited by papers focused on Food composition and properties (30 papers), Selenium in Biological Systems (22 papers) and Polysaccharides Composition and Applications (19 papers) and collaborates with scholars based in China, United States and Kenya. Yong Fang's co-authors include Qiuhui Hu, Fei Pei, Wenjian Yang, Ning Ma and Qiuhui Hu and has published in prestigious journals such as Gastroenterology, Biomaterials and Journal of Hazardous Materials
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