Yong Wang
About
Yong Wang has authored 385 papers that have received a total of 7.5k indexed citations.
This includes 150 papers in Food Science, 87 papers in Plant Science and 69 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (62 papers), Food composition and properties (53 papers) and Polysaccharides Composition and Applications (51 papers). Yong Wang is often cited by papers focused on Proteins in Food Systems (62 papers), Food composition and properties (53 papers) and Polysaccharides Composition and Applications (51 papers) and collaborates with scholars based in China, Australia and United States. Yong Wang's co-authors include Dong Li, Li-jun Wang, Cordelia Selomulya, Zhizhong Dong and Lijun Wang and has published in prestigious journals such as Nature Communications, PLoS ONE and Biomaterials
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Fabrizio Nestola are co-authored with Top countries impacted by papers by Tetsuya Yamada Top journals papers by A. Cavaleiro are published in Top authors papers by David Sibbritt are co-authored with Top authors papers by Atsuhiko Hasegawa are co-authored with Top countries impacted by papers by Matthew L. Carlson Top journals papers by Sunita Ghosh are published in Top countries impacted by papers by Andrew D. Bond