Yongkai Yuan
About
Yongkai Yuan has authored 39 papers that have received a total of 1.2k indexed citations.
This includes 29 papers in Food Science, 7 papers in Biomaterials and 5 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (22 papers), Microencapsulation and Drying Processes (11 papers) and Polysaccharides Composition and Applications (10 papers). Yongkai Yuan is often cited by papers focused on Proteins in Food Systems (22 papers), Microencapsulation and Drying Processes (11 papers) and Polysaccharides Composition and Applications (10 papers) and collaborates with scholars based in China, United States and Belgium. Yongkai Yuan's co-authors include Dongfeng Wang, Ying Xu, Mengjie Ma, Shuaizhong Zhang and Chengzhen Liu and has published in prestigious journals such as Bioresource Technology, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
Papers by
i Specialization
i since
published in
Yongkai Yuan
1k citations, 38 papers
Explore authors with similar magnitude of impact
Top journals papers by Urmi Roy are published in Top countries impacted by papers by Peter Fisk Top fields papers by Linda K. Good are about Top fields papers by Zhuo Wang are about Top journals papers by P. Alaupovic are published in Top journals papers by Sue R. McGlashan are published in Top fields papers by Theresa Wimberley are about Top journals papers by Julie Véran are published in