Yongkai Yuan

39 papers and 1.2k indexed citations i.

Yongkai Yuan has authored 39 papers that have received a total of 1.2k indexed citations. This includes 29 papers in Food Science, 7 papers in Biomaterials and 5 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (22 papers), Microencapsulation and Drying Processes (11 papers) and Polysaccharides Composition and Applications (10 papers). Yongkai Yuan is often cited by papers focused on Proteins in Food Systems (22 papers), Microencapsulation and Drying Processes (11 papers) and Polysaccharides Composition and Applications (10 papers) and collaborates with scholars based in China, United States and Belgium. Yongkai Yuan's co-authors include Dongfeng Wang, Mengjie Ma, Ying Xu, Shuaizhong Zhang and Chengzhen Liu and has published in prestigious journals such as Bioresource Technology, Journal of Agricultural and Food Chemistry and Food Chemistry.