Young‐Hwan Moon
About
Young‐Hwan Moon has authored 14 papers that have received a total of 381 indexed citations.
This includes 6 papers in Biotechnology, 6 papers in Biochemistry and 5 papers in Nutrition and Dietetics. The topics of these papers are Enzyme Production and Characterization (6 papers), Phytochemicals and Antioxidant Activities (6 papers) and Tea Polyphenols and Effects (5 papers). Young‐Hwan Moon is often cited by papers focused on Enzyme Production and Characterization (6 papers), Phytochemicals and Antioxidant Activities (6 papers) and Tea Polyphenols and Effects (5 papers) and collaborates with scholars based in South Korea, United States and Japan. Young‐Hwan Moon's co-authors include Doman Kim, Jin Ha Lee, Hee‐Kyoung Kang, Thi Thanh Hanh Nguyen and Seung‐Hee Nam and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Enzyme and Microbial Technology and FEMS Microbiology Letters
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