Youssef Ouni
About
Youssef Ouni has authored 29 papers that have received a total of 779 indexed citations.
This includes 20 papers in Organic Chemistry, 17 papers in Food Science and 10 papers in Biochemistry. The topics of these papers are Edible Oils Quality and Analysis (20 papers), Essential Oils and Antimicrobial Activity (15 papers) and Phytochemicals and Antioxidant Activities (10 papers). Youssef Ouni is often cited by papers focused on Edible Oils Quality and Analysis (20 papers), Essential Oils and Antimicrobial Activity (15 papers) and Phytochemicals and Antioxidant Activities (10 papers) and collaborates with scholars based in Tunisia, Italy and Spain. Youssef Ouni's co-authors include Mokhtar Zarrouk, Chédly Abdelly, Guido Flamini, Abdelbasset Lakhdar and Mokhtar Guerfel and has published in prestigious journals such as Journal of Hazardous Materials, Food Chemistry and Journal of the Science of Food and Agriculture
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