Yu Fang
About
Yu Fang has authored 15 papers that have received a total of 545 indexed citations.
This includes 8 papers in Food Science, 6 papers in Plant Science and 4 papers in Materials Chemistry. The topics of these papers are Fermentation and Sensory Analysis (6 papers), Horticultural and Viticultural Research (4 papers) and Luminescence and Fluorescent Materials (3 papers). Yu Fang is often cited by papers focused on Fermentation and Sensory Analysis (6 papers), Horticultural and Viticultural Research (4 papers) and Luminescence and Fluorescent Materials (3 papers) and collaborates with scholars based in China, United States and Chile. Yu Fang's co-authors include Qinhe Pan, Michael C. Qian, Weiting Yang, Guojian Ren and Yu Ma and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Inorganic Chemistry
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