Yu Xiao
About
Yu Xiao has authored 100 papers that have received a total of 2.2k indexed citations.
This includes 34 papers in Food Science, 22 papers in Molecular Biology and 20 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (15 papers), Food Quality and Safety Studies (14 papers) and Tea Polyphenols and Effects (12 papers). Yu Xiao is often cited by papers focused on Phytochemicals and Antioxidant Activities (15 papers), Food Quality and Safety Studies (14 papers) and Tea Polyphenols and Effects (12 papers) and collaborates with scholars based in China, United States and Australia. Yu Xiao's co-authors include Xin Rui, Yuanliang Wang, Zongjun Li, Ruyan Hou and Yulian Chen and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Journal of Cleaner Production
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