Yueqi Wang
About
Yueqi Wang has authored 105 papers that have received a total of 1.9k indexed citations.
This includes 46 papers in Molecular Biology, 43 papers in Animal Science and Zoology and 28 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (43 papers), Protein Hydrolysis and Bioactive Peptides (22 papers) and Biochemical Analysis and Sensing Techniques (20 papers). Yueqi Wang is often cited by papers focused on Meat and Animal Product Quality (43 papers), Protein Hydrolysis and Bioactive Peptides (22 papers) and Biochemical Analysis and Sensing Techniques (20 papers) and collaborates with scholars based in China, New Zealand and United States. Yueqi Wang's co-authors include Laihao Li, Yongqiang Zhao, Chunsheng Li, Shengjun Chen and Yanyan Wu and has published in prestigious journals such as Journal of Hazardous Materials, ACS Applied Materials & Interfaces and Food Chemistry
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