Yuji Mukasa
About
Yuji Mukasa has authored 27 papers that have received a total of 664 indexed citations.
This includes 20 papers in Food Science, 17 papers in Plant Science and 12 papers in Nutrition and Dietetics. The topics of these papers are Seed and Plant Biochemistry (19 papers), Microbial Metabolites in Food Biotechnology (10 papers) and Phytochemicals and Antioxidant Activities (7 papers). Yuji Mukasa is often cited by papers focused on Seed and Plant Biochemistry (19 papers), Microbial Metabolites in Food Biotechnology (10 papers) and Phytochemicals and Antioxidant Activities (7 papers) and collaborates with scholars based in Japan, South Korea and Israel. Yuji Mukasa's co-authors include Tatsuro Suzuki, Yutaka Honda, Sun‐Ju Kim, Takahiro Noda and Shigenobu Takigawa and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Phytochemistry
In The Last Decade
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