Yumi Tachibana
About
Yumi Tachibana has authored 8 papers that have received a total of 1.1k indexed citations.
This includes 5 papers in Molecular Biology, 3 papers in Surgery and 3 papers in Physiology. The topics of these papers are Biochemical effects in animals (3 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Meat and Animal Product Quality (2 papers). Yumi Tachibana is often cited by papers focused on Biochemical effects in animals (3 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Meat and Animal Product Quality (2 papers) and collaborates with scholars based in Japan. Yumi Tachibana's co-authors include Toshikazu Yamanouchi, Hideo Miyashita, I Akaoka, Senji Sakanaka and Hiroshi Akanuma and has published in prestigious journals such as Journal of Biological Chemistry, Journal of Agricultural and Food Chemistry and Food Chemistry
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