Yun-Yang Zhu
About
Yun-Yang Zhu has authored 12 papers that have received a total of 422 indexed citations.
This includes 7 papers in Nutrition and Dietetics, 6 papers in Food Science and 5 papers in Molecular Biology. The topics of these papers are Food composition and properties (5 papers), Probiotics and Fermented Foods (5 papers) and Gut microbiota and health (3 papers). Yun-Yang Zhu is often cited by papers focused on Food composition and properties (5 papers), Probiotics and Fermented Foods (5 papers) and Gut microbiota and health (3 papers) and collaborates with scholars based in China, Italy and Chile. Yun-Yang Zhu's co-authors include Kiran Thakur, Zhao‐Jun Wei, Jian‐Guo Zhang, Jingyu Feng and Fei Hu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Applied Microbiology and Biotechnology
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