Yunyao Qu
About
Yunyao Qu has authored 15 papers that have received a total of 477 indexed citations.
This includes 9 papers in Molecular Biology, 9 papers in Nutrition and Dietetics and 8 papers in Food Science. The topics of these papers are Infant Nutrition and Health (9 papers), Probiotics and Fermented Foods (7 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers). Yunyao Qu is often cited by papers focused on Infant Nutrition and Health (9 papers), Probiotics and Fermented Foods (7 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers) and collaborates with scholars based in United States, Denmark and Iran. Yunyao Qu's co-authors include David C. Dallas, Bum Jin Kim, Véronique Demers‐Mathieu, Søren Nielsen and Si Hong Park and has published in prestigious journals such as Food Chemistry, Journal of Nutrition and Critical Reviews in Food Science and Nutrition
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