Yu‐Ru Huang
About
Yu‐Ru Huang has authored 26 papers that have received a total of 1.1k indexed citations.
This includes 15 papers in Molecular Biology, 12 papers in Animal Science and Zoology and 11 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (12 papers), Polyamine Metabolism and Applications (9 papers) and Protein Hydrolysis and Bioactive Peptides (5 papers). Yu‐Ru Huang is often cited by papers focused on Meat and Animal Product Quality (12 papers), Polyamine Metabolism and Applications (9 papers) and Protein Hydrolysis and Bioactive Peptides (5 papers) and collaborates with scholars based in Taiwan and United States. Yu‐Ru Huang's co-authors include Yung‐Hsiang Tsai, Deng‐Fwu Hwang, Chyuan‐Yuan Shiau, Hsien‐Feng Kung and Chia‐Min Lin and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and IEEE Access
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