Yuyang Huang

73 papers and 948 indexed citations i.

Yuyang Huang has authored 73 papers that have received a total of 948 indexed citations. This includes 55 papers in Food Science, 18 papers in Nutrition and Dietetics and 14 papers in Animal Science and Zoology. The topics of these papers are Proteins in Food Systems (50 papers), Microencapsulation and Drying Processes (22 papers) and Food composition and properties (16 papers). Yuyang Huang is often cited by papers focused on Proteins in Food Systems (50 papers), Microencapsulation and Drying Processes (22 papers) and Food composition and properties (16 papers) and collaborates with scholars based in China, United States and India. Yuyang Huang's co-authors include Yang Li, Baokun Qi, Fei Teng, Shuang Zhang and Mingyu He and has published in prestigious journals such as Food Chemistry, Critical Reviews in Food Science and Nutrition and Food Hydrocolloids