Zeinab E. Mousavi
About
Zeinab E. Mousavi has authored 29 papers that have received a total of 664 indexed citations.
This includes 18 papers in Food Science, 12 papers in Plant Science and 6 papers in Nutrition and Dietetics. The topics of these papers are Polysaccharides Composition and Applications (6 papers), Proteins in Food Systems (6 papers) and Probiotics and Fermented Foods (5 papers). Zeinab E. Mousavi is often cited by papers focused on Polysaccharides Composition and Applications (6 papers), Proteins in Food Systems (6 papers) and Probiotics and Fermented Foods (5 papers) and collaborates with scholars based in Iran, Ireland and China. Zeinab E. Mousavi's co-authors include Mohammad Mousavi, Hossein Kiani, Francis Butler, Seyed Saeid Hosseini and Seyed Hadi Razavi and has published in prestigious journals such as Carbohydrate Polymers, International Journal of Biological Macromolecules and Journal of Molecular Liquids.
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