Zeyi Ai
About
Zeyi Ai has authored 12 papers that have received a total of 417 indexed citations.
This includes 12 papers in Pathology and Forensic Medicine, 6 papers in Biochemistry and 5 papers in Food Science. The topics of these papers are Tea Polyphenols and Effects (12 papers), Phytochemicals and Antioxidant Activities (6 papers) and Food Quality and Safety Studies (5 papers). Zeyi Ai is often cited by papers focused on Tea Polyphenols and Effects (12 papers), Phytochemicals and Antioxidant Activities (6 papers) and Food Quality and Safety Studies (5 papers) and collaborates with scholars based in China and United Kingdom. Zeyi Ai's co-authors include Yuqiong Chen, Dejiang Ni, Dejiang Ni, Shuyuan Liu and Zhi Yu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, The FASEB Journal and Food Chemistry
In The Last Decade
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