Zhen Ma
About
Zhen Ma has authored 75 papers that have received a total of 3.6k indexed citations.
This includes 54 papers in Nutrition and Dietetics, 48 papers in Food Science and 16 papers in Plant Science. The topics of these papers are Food composition and properties (44 papers), Polysaccharides Composition and Applications (27 papers) and Microbial Metabolites in Food Biotechnology (26 papers). Zhen Ma is often cited by papers focused on Food composition and properties (44 papers), Polysaccharides Composition and Applications (27 papers) and Microbial Metabolites in Food Biotechnology (26 papers) and collaborates with scholars based in China, Canada and United States. Zhen Ma's co-authors include Xinzhong Hu, Xiaoping Li, Liu Liu, Joyce I. Boye and Xinzhong Hu and has published in prestigious journals such as Chemical Reviews, Journal of the American Chemical Society and Nucleic Acids Research
In The Last Decade
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