Zheng Jian-xian

21 papers and 355 indexed citations i.

Zheng Jian-xian has authored 21 papers that have received a total of 355 indexed citations. This includes 12 papers in Food Science, 12 papers in Nutrition and Dietetics and 4 papers in Molecular Biology. The topics of these papers are Food composition and properties (11 papers), Microbial Metabolites in Food Biotechnology (7 papers) and Polysaccharides Composition and Applications (4 papers). Zheng Jian-xian is often cited by papers focused on Food composition and properties (11 papers), Microbial Metabolites in Food Biotechnology (7 papers) and Polysaccharides Composition and Applications (4 papers) and collaborates with scholars based in China, Australia and Hong Kong. Zheng Jian-xian's co-authors include Weining Huang, Weiliang Wu, Jing Huang and Yongqing Zeng and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Hydrocolloids and Separation and Purification Technology