Zhenmin Liu
About
Zhenmin Liu has authored 140 papers that have received a total of 2.2k indexed citations.
This includes 68 papers in Molecular Biology, 66 papers in Food Science and 31 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (50 papers), Gut microbiota and health (28 papers) and Meat and Animal Product Quality (18 papers). Zhenmin Liu is often cited by papers focused on Probiotics and Fermented Foods (50 papers), Gut microbiota and health (28 papers) and Meat and Animal Product Quality (18 papers) and collaborates with scholars based in China, United States and New Zealand. Zhenmin Liu's co-authors include Wei Chen, Hao Zhang, Yuanrong Zheng, Yanyun Zhao and Jianxin Zhao and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry
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