Zhisheng Pei

25 papers and 404 indexed citations i.

Zhisheng Pei has authored 25 papers that have received a total of 404 indexed citations. This includes 14 papers in Animal Science and Zoology, 10 papers in Food Science and 6 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (14 papers), Proteins in Food Systems (8 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). Zhisheng Pei is often cited by papers focused on Meat and Animal Product Quality (14 papers), Proteins in Food Systems (8 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers) and collaborates with scholars based in China, Singapore and Japan. Zhisheng Pei's co-authors include Chuan Li, Xuanri Shen, Yaqin Hu, Dan Li and Jun Cao and has published in prestigious journals such as Food Chemistry, Food Research International and Journal of Food Engineering