Zhiyong He
About
Zhiyong He has authored 153 papers that have received a total of 3.9k indexed citations.
This includes 80 papers in Food Science, 49 papers in Molecular Biology and 34 papers in Biochemistry. The topics of these papers are Proteins in Food Systems (50 papers), Phytochemicals and Antioxidant Activities (34 papers) and Meat and Animal Product Quality (29 papers). Zhiyong He is often cited by papers focused on Proteins in Food Systems (50 papers), Phytochemicals and Antioxidant Activities (34 papers) and Meat and Animal Product Quality (29 papers) and collaborates with scholars based in China, United States and Australia. Zhiyong He's co-authors include Maomao Zeng, Jie Chen, Fang Qin, Zhaojun Wang and Chaoyi Xue and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry.
In The Last Decade
side by side view
Countries citing papers authored by Zhiyong He
Since SpecializationCitations
Explore authors with similar magnitude of impact
Breakdown of academic impact, for papers by Yasuhiro Konishi Breakdown of academic impact, for papers by Thierry Cardinal Breakdown of academic impact, for papers by Yoshinori Fujimura Breakdown of academic impact, for papers by Chunhua Yang Breakdown of academic impact, for papers by Xingqi Guo Breakdown of academic impact, for papers by Alan Kaplan Breakdown of academic impact, for papers by William E. Acree Breakdown of academic impact, for papers by Jingxia Li