Zhongyang Ren
About
Zhongyang Ren has authored 50 papers that have received a total of 907 indexed citations.
This includes 26 papers in Food Science, 17 papers in Biomaterials and 13 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (21 papers), Meat and Animal Product Quality (13 papers) and Nanocomposite Films for Food Packaging (13 papers). Zhongyang Ren is often cited by papers focused on Proteins in Food Systems (21 papers), Meat and Animal Product Quality (13 papers) and Nanocomposite Films for Food Packaging (13 papers) and collaborates with scholars based in China, Singapore and Canada. Zhongyang Ren's co-authors include Wuyin Weng, Xiaorong Lin, Yuanyuan Zhang, Zhongzheng Chen and Linfan Shi and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Food Hydrocolloids
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