Zlatina Genisheva
About
Zlatina Genisheva has authored 48 papers that have received a total of 1.5k indexed citations.
This includes 37 papers in Food Science, 17 papers in Plant Science and 17 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (21 papers), Phytochemicals and Antioxidant Activities (17 papers) and Essential Oils and Antimicrobial Activity (11 papers). Zlatina Genisheva is often cited by papers focused on Fermentation and Sensory Analysis (21 papers), Phytochemicals and Antioxidant Activities (17 papers) and Essential Oils and Antimicrobial Activity (11 papers) and collaborates with scholars based in Portugal, Spain and Mexico. Zlatina Genisheva's co-authors include J. A. Teixeira, J. M. Oliveira, Pedro Ferreira-Santos, Mar Vilanova and A. A. Vicente and has published in prestigious journals such as Bioresource Technology, Journal of Cleaner Production and Food Chemistry
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