J. M. Oliveira

56 papers and 1.9k indexed citations i.

J. M. Oliveira has authored 56 papers that have received a total of 1.9k indexed citations. This includes 52 papers in Food Science, 33 papers in Plant Science and 14 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (44 papers), Horticultural and Viticultural Research (32 papers) and Phytochemicals and Antioxidant Activities (10 papers). J. M. Oliveira is often cited by papers focused on Fermentation and Sensory Analysis (44 papers), Horticultural and Viticultural Research (32 papers) and Phytochemicals and Antioxidant Activities (10 papers) and collaborates with scholars based in Portugal, Spain and Brazil. J. M. Oliveira's co-authors include J. A. Teixeira, Zlatina Genisheva, Mar Vilanova, Lucı́lia Domingues and Solange I. Mussatto and has published in prestigious journals such as Food Chemistry, Journal of Chromatography A and Trends in Food Science & Technology