Zoel Salvadó

About

Zoel Salvadó has authored 18 papers that have received a total of 510 indexed citations. This includes 11 papers in Food Science, 10 papers in Plant Science and 9 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (11 papers), Horticultural and Viticultural Research (9 papers) and Fungal and yeast genetics research (8 papers). Zoel Salvadó is often cited by papers focused on Fermentation and Sensory Analysis (11 papers), Horticultural and Viticultural Research (9 papers) and Fungal and yeast genetics research (8 papers) and collaborates with scholars based in Spain. Zoel Salvadó's co-authors include José Manuel Guillamón, Maïté Novo, Francisco Noé Arroyo‐López, Rosana Chiva and Pilar Morales and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and International Journal of Food Microbiology.

In The Last Decade

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