Instituto de Fermentaciones Industriales
About
In recent decades, authors affiliated with Instituto de Fermentaciones Industriales have published 1.1k papers, which have received a total of 56.5k indexed citations.
Scholars at this organization have produced 501 papers in Food Science, 414 papers in Molecular Biology and 226 papers in Plant Science on the topics of Fermentation and Sensory Analysis (168 papers), Protein Hydrolysis and Bioactive Peptides (164 papers) and Analytical Chemistry and Chromatography (147 papers). Their work is cited by papers focused on Food Science (23.5k citations), Molecular Biology (22.2k citations) and Plant Science (12.5k citations). Authors at Instituto de Fermentaciones Industriales collaborate with scholars in Spain, Poland and United States and have published in prestigious journals including Journal of the American Chemical Society, Journal of Biological Chemistry and Journal of Molecular Biology. Some of Instituto de Fermentaciones Industriales's most productive authors include Elena Ibáñez, Alejandro Cifuentes, Isidra Recio, Juana Frı́as and Begoña Bartolomé
In The Last Decade
Explore institutions with similar magnitude of impact
Top fields scholars at Fondazione Humanitas per la Ricerca are working on Top countries impacted by scholars at La Ligue Contre le Cancer Top fields scholars at National Institute on Deafness and Other Communication Disorders are working on Top qs scholars at Genesys (United States) are publish in journals categorized as Top qs scholars at Boston Collaborative Drug Surveillance Program are publish in journals categorized as Top fields scholars at Joint BioEnergy Institute are working on Top journals impacted by scholars at Christchurch Clinical Studies Trust Top qs scholars at John F. Kennedy Center for the Performing Arts are publish in journals categorized as