Journal of Food Quality
About
The 2.9k papers published in Journal of Food Quality in the last decades have received a total of 39.4k indexed citations.
Papers published in Journal of Food Quality usually cover Food Science (1.3k papers), Plant Science (1.0k papers) and Animal Science and Zoology (663 papers) specifically the topics of Meat and Animal Product Quality (638 papers), Postharvest Quality and Shelf Life Management (437 papers) and Phytochemicals and Antioxidant Activities (388 papers). The most active scholars publishing in Journal of Food Quality are M.S. BREWER, S. C. Seideman, S. R. Drake, Ayon Tarafdar and H. R. Cross.
In The Last Decade
Fields of papers published in Journal of Food Quality
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries where authors publish in Journal of Food Quality
Since SpecializationTotal citations of papers
Explore journals with similar magnitude of impact
Breakdown of academic impact, for papers in mSphere Breakdown of academic impact, for papers in Journal of Digital Imaging Breakdown of academic impact, for papers in Machine Vision and Applications Breakdown of academic impact, for papers in Annales de l’institut Fourier Breakdown of academic impact, for papers in Journal of Diabetes Investigation Breakdown of academic impact, for papers in The Journal of Cardiovascular Nursing Breakdown of academic impact, for papers in Pathology & Oncology Research Breakdown of academic impact, for papers in Acta veterinaria Scandinavica